Below you will find a list of recipes I regularly make and use in my kitchen. Most of the recipes I choose to use are from Cookidoo as it helps to streamline my meal plan, shopping list and grocery ordering. However here are the occasional recipes that stand out to me and has to be included in my regular recipe list. There are obviously thousands of recipes you can use, and these are just a few that make my list. Stocks: Vegetable Stock Paste: https://cookidoo.com.au/recipes/recipe/en-AU/r68368 Chicken Stock Paste: https://cookidoo.com.au/recipes/recipe/en-AU/r67059 Staples: Dark Brown Sugar: https://cookidoo.com.au/recipes/recipe/en-AU/r616283 Baking Powder: https://cookidoo.com.au/recipes/recipe/en-AU/r68360 Rice Flour: https://cookidoo.com.au/recipes/recipe/en-AU/r68362 Icing Sugar: https://cookidoo.com.au/recipes/recipe/en-AU/r68366 Butter: https://cookidoo.com.au/recipes/recipe/en-AU/r68363 Quick Puff Pastry: https://cookidoo.com.au/recipes/recipe/en-AU/r66929 Fresh Pasta Dough: https://cookidoo.com.au/recipes/recipe/en-AU/r66935 Garlic Oil: https://cookidoo.com.au/recipes/recipe/en-AU/r90141 Tomato Paste: https://cookidoo.com.au/recipes/recipe/en-AU/r270106 Condensed milk: https://cookidoo.com.au/recipes/recipe/en-AU/r260551 Golden syrup: https://cookidoo.com.au/recipes/recipe/en-AU/r260555 Vanilla Essence: https://www.daringgourmet.com/make-best-homemade-vanilla-extract/ Breadcrumbs: For this I tear up my stale bread and throw in my Thermomix. I use speed 5-7 until I get the consistency I like; usually between 5 and 10 seconds depending on the starting size of the bread. Seasonings: Lemon Pepper Seasoning: https://cookidoo.com.au/recipes/recipe/en-AU/r152078 Taco Seasoning: https://cookidoo.com.au/recipes/recipe/en-AU/r152085 Rosemary Salt: https://cookidoo.com.au/recipes/recipe/en-AU/r91332 I also make up batches of seasonings and rubs from some of my favourite recipes so as to speed up the process at dinner time. Sauces, pastes and spreads: Barbecue Sauce: https://cookidoo.com.au/recipes/recipe/en-AU/r124666 Cooked Mayonnaise: https://cookidoo.com.au/recipes/recipe/en-AU/r650471 Tomato Ketchup: https://cookidoo.com.au/recipes/recipe/en-AU/r68842 Tandoori Paste: https://cookidoo.com.au/recipes/recipe/en-AU/r137998 Thai Green Curry Paste: https://cookidoo.com.au/recipes/recipe/en-AU/r377071 Natural Yoghurt: https://cookidoo.com.au/recipes/recipe/en-AU/r509981 Lemon or Lime Butter: https://cookidoo.com.au/recipes/recipe/en-AU/r68849 Hazelnut Chocolate Spread: https://cookidoo.com.au/recipes/recipe/en-AU/r68847 Spicy peach and mango chutney: https://cookidoo.com.au/recipes/recipe/en-AU/r119888 Cranberry and rosemary chutney: https://cookidoo.com.au/recipes/recipe/en-AU/r90140 Apple Sauce: https://cookidoo.com.au/recipes/recipe/en-AU/r68003 Fruit Coulis: https://cookidoo.com.au/recipes/recipe/en-AU/r68004 Peanut Butter: https://cookidoo.com.au/recipes/recipe/en-AU/r68852 Tomato Chutney: http://thermofun.com/tomato-chutney/ Hommus: https://cookidoo.com.au/recipes/recipe/en-AU/r150505I particularly like this recipe as it includes three variations of Hommus in the Tips and Tricks section
